Cookers & Steamers

Description:
Capacity 11l  
 Material Stainless Steel  
 Type Steam  


quality food-grade stainless steel, fashionable Europe style design. Surface polished by advanced drawbench technology. Three-layer bottom soup pot, High temperature-resistance, fit for cooking on gas cooker, Induction cooker and electrical cooker. Energy-saving The unit may cook rice, meat, fish, vegetable, seafood and bread in one time by steam from the bottom soup pot, so that, you may cook all of the food at the cost for making soup or porridge. For three recipes and one soup, the max time need is 15 mins; Normally: For steaming: 1)Chicken, duck, goose, beef, mutton: 6~8mins; 2)Fish or seafood( with shelf or shrimp, crab): 5 1)Chicken, duck, goose, beef, mutton: 6~8mins; 2)Fish or seafood( with shelf or shrimp, crab): 5 mins; 3)Vegetables: 3~5 mins; mins; 3)Vegetables: 3~5 mins; Steam time may be adjusted according to different tastes Healthy, and clean cooking Cooking without smoke, keep 100% nutrition and original taste of the food, deduct much cooking time and enjoy more life happiness. Compared with other cooking method, the food will contain less oil and fat, fresh and care for stomach, easy for nutrition-absorbing, and making healthy life. One combined cooker, multi-cooking The big bottom pot may cook soup, porridge, noodles, dumplings, . Three Stainless steel cooker

Payment Terms :	T/T MoneyGram Western Union
Price Terms :	FOB
Delivery Lead Time :	4-7